Food & Catering

A taste of the high life

Food is important at any time, but none more so than on that special VIP or corporate flight. Our food is elevated from mere sustenance to a thing of real delight.

Taste, colour, texture, aroma and look are all carefully considered and controlled to provide food that not only eats exceptionally well but is also a delight for the eye. From an elegant plate of finger food and canapés to a delicately braised duck breast in a port and ginger marinade, it will be exquisitely prepared and cooked by our own in house chefs.

We have been providing in-flight food and food for our conference facilities for over 25 years and in that time we have developed dishes and menus to suit all tastes. We specialise in catering for specific ethnic, religious and dietary requirements and ensure all our dishes are equally tasty, attractive and nourishing. We have access to an extensive cellar and can provide fine wines and champagne to accompany any dish.

• VIP breakfasts, continental, healthy options and full hot breakfast from an exciting range of ingredients.
• Fresh fruit and juices
• Sandwiches, thick filled, open, tortilla wraps, grilled panini and filled baguettes
• Finger food and canapés, hot, cold and a special selection of VIP classics
• Platters, mezze, cheese, meat, seafood, exotic fruit and crudities
• Soups and starters
• Main courses, beef, chicken, lamb, veal, duck, game and fish
• Vegetarian main meals including risotto, pasta, vegetables and cheese
• Fresh salads
• Desserts and pastries